InvestorNewsBreaks — Save Foods Inc. (NASDAQ: SVFD) Announces Participation in Israeli Export Institute Webinar

June 30, 2021 11:18:47

Save Foods (NASDAQ: SVFD), an agri-food-tech company focused on developing and selling eco-friendly products specifically designed to extend the shelf life and ensure food safety of fresh fruits and vegetables, will be participating in an upcoming Solution for Avocado webinar. The invitation came from the Israel Export Institute in collaboration with the Economic Mission to South Africa. According to the company announcement, South Africa is a major global producer and exporter of avocados, with approximately half of the country’s avocado production being exported. During the webinar, Save Foods will demonstrate benefits its technology may provide to the South African market, specifically in extending avocado shelf life. Other benefits Save Foods may offer include reducing the use of harmful fungicides while keeping millions of avocados out of the landfill as well as ensuring food safety. “It is an honor to be invited to present our technology and products in the Solution for Avocado webinar,” said Save Foods Ltd. CEO Dan Sztybel in the press release. “This webinar is a great platform to begin collaborating with South African companies, and Mission is also a proactive collaborator in scouting, setting up B2B meetings and facilitating connections.”

To view the full press release, visit https://ibn.fm/LWEPn

About Save Foods Inc.

Save Foods is an innovative, dynamic company addressing two of the most significant challenges in the agri-food-tech industry: food waste and loss, and food safety. The company is dedicated to delivering integrated solutions for improved safety, freshness and quality, every step of the way from field to fork. Collaborating closely with its customers, Save Foods develops new solutions that benefit the entire supply chain and improves the safety and quality of life of both workers and consumers alike. SVFD’s initial applications are in post-harvest treatments in fruit and vegetable packing houses processing, including citrus fruits, avocado, mango, pears, apples and bell pepper. By controlling and preventing pathogen contamination and significantly reducing the use of hazardous chemicals and their residues, Save Foods products not only prolong fresh produce shelf life and reduce food loss and waste, they also ensure a safe, natural and healthy product. For more information about the company, visit www.SaveFoods.co.

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